Master thesis presentation in Lund
On Friday 31 May, FIPDes cohort 11 students at Lund University successfully presented their master thesis projects at Ingvar Kamprad Design Centre, and online. All students were on time, and not even failing technology or a temporary disconnected internet could stop them. Examiners, supervisors, alumni, teachers, relatives and curious cohort 12 students helped to make this a day to remember. After the presentation, the graduating students will adjust their reports according to the examiners’ and fellow peers’ (opponents) comments.
Alina Auyelbekova
Optimizing the sizing agent emulsion for hydrophobicity improvement of cellulose-based material
Opponent: Leonardo Daniel Villegas Hernandez
Silvia Fernández Fernández
Consumer and producer perspectives about short food supply chains of proximity in rural Spanish areas: An analysis of consumption habits and preferences, and market strategic opportunities for SFSCPs at Valle del Jerte and La Garrotxa
Opponent: Iris Starcevic
Iosselin Fuentes Rodriguez
Sustainable packaging: Dimensions, milestones, and technological innovations for milk and plant-based drinks
Opponent: Alina Auyelbekova
Muhammad Kashif Inayat
Viscosity behavior of gluten free beta-glucan - PromOat® in oil-in-water emulsion
Opponent: Tra My Tran
Tra My Tran
Scoping the sustainability of carbonated drink packaging
Opponent: Silvia Fernández Fernández
Vivian Hor
Overpacked? A case study on aseptic packed beverages
Opponent: Muhammad Kashif Inayat
Iris Starcevic
Development and shelf-life assessment of kvass beverage with viable microbial flora
Opponent: Iosselin Fuentes Rodriguez
Leonardo Daniel Villegas Hernandez
Concept development and evaluation of a fibre-based packaging for ready-meals
Opponent: Vivian Hor
Happy students together with the Lund coordinators Erik Andersson and Jenny Schelin.
- Updated September 2024 -